Uncommon Ground
Introducing Uncommon Ground, a unique dining experience located at 3800 N Clark St in Chicago, IL. This establishment offers a blend of breweries, New American cuisine, and Breakfast & Brunch options, making it a versatile choice for a variety of palates.
Uncommon Ground prides itself on providing a range of amenities for its guests, including the option to make reservations, delivery, takeout, and catering services. The restaurant is wheelchair accessible, offers vegan and vegetarian options, and even welcomes furry friends with their dog-friendly policy. With a full bar and outdoor seating, patrons can enjoy their meals in a classy yet casual ambiance.
Whether you're looking for a hearty brunch or a satisfying dinner, Uncommon Ground has an extensive menu to choose from. Indulge in their Strawberry Sourdough Pancakes, Farmer's Market Scramble, or the flavorful Vegan Chilaquiles. For those craving something savory, options like the Baja Fish Tacos or the PORK BELLY GNOCCHI are sure to delight your taste buds.
The reviews speak for themselves, with customers raving about the friendly service, fresh ingredients, and flavorful dishes. From the Grilled Cheese & Bisque to the Vegan Stir Fry, each dish is carefully crafted to provide a memorable dining experience.
Whether you're a local looking for a new favorite spot or a visitor exploring the city, Uncommon Ground offers a welcoming atmosphere and delicious food that will leave you coming back for more.
Uncommon Ground Menu
Location
Address: 3800 N Clark St Chicago, IL 60613
Phone: (773) 929-3680
Business info
- Takes ReservationsYes
- Offers DeliveryYes
- Offers TakeoutYes
- Walk-ins WelcomeYes
- Vegan OptionsYes
- Many Vegetarian OptionsYes
- Wheelchair accessibleYes
- Accepts Credit CardsYes
- Accepts Android PayYes
- Accepts Apple PayNo
- Outdoor SeatingYes
- Classy, CasualYes
- Moderate NoiseYes
- Offers CateringYes
- Good for GroupsYes
- Good For KidsYes
- Good for BrunchYes
- Street ParkingYes
- Waiter ServiceYes
- Free Wi-FiYes
- Full BarYes
- Dogs AllowedYes
- TVYes
- Gender-neutral restroomsYes
- Open to AllYes
- Bike ParkingYes
- Provides reusable tablewareYes
Last Reviews
-
Author: James M.
Pretty darn good. Solid food for brunch and good speed of service for how busy it was on a game day. I'm sure the beer is great and I'd like to come back for music/comedy nights. Visitor trying new places.
-
Author: Caroline T.
I cannot put into words how incredible my experience at Uncommon Ground was. The staff is my family. And I am in love with the manager with gorgeous blue eyes and curly brown hair. His knowledge on craft beer changed my life. The smash burger was worth every penny ($19.99). Safe to say I'll be back and bringing friends.
-
Author: Patrick E.
Took family here for brunch before Cubs game. Was looking for some healthy options and this place has plenty to choose from. Great vibe, bright and open. Service was outstanding, even taking extra care to make sure some of what my wife ordered didn't have soy (allergic). We ordered the French Toast, Smash burger, Baja fish tacos and soup/salad combo. All were excellent. Great place to eat ahead of game if you want healthier options.
-
Author: Kaitlyn K.
Funky, fun, & friendly We visited on an overcast Thursday evening and were not disappointed! The cute garden outside had fun Edison-style bulbs and was very dog-friendly. Our pups made friends with the staff and were given a bowl of water. The wine and beer selection was solid without being overwhelming. While there wasn't an overwhelming amount of gluten-free options, there were more than enough options to find something. Uncommon Ground had interesting flavor combos in their salmon dish that I thoroughly enjoyed. I loved the crunch on the outside of moist salmon on a bed of avocado and berry purees. I was surprised at how well the flavors balanced each other beautifully! The flourless chocolate torte (GF) was a delicious and rich ending to a good meal! Tip: The carrot cake the table next to us ordered looked amazing! Unfortunately, they ordered one of the last slices so our group didn't get the chance to taste.